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Road-trip 2017 Day 10

After a serviceable breakfast at the very retro Courtesy Coffee Shop (Lounge by night) in Blythe, CA, we headed on for a last bit of the wild before finishing up our drive into Los Angeles.  Joshua Tree started its life as a National Monument (proclaimed so by FDR in 1936) and was renamed/redesignated  Joshua Tree National Park in 1994, and protects 792,510 acres of mostly wilderness where the Mojave and Colorado deserts converge.  It proved to be a fine place to stretch our legs a bit.

We started our explorations in the southeastern part of the the park, part of the Colorado Desert, with elevations of less than 3,000 ft above sea level.  From near the Cottonwood Springs Visitors Center, we opted for the Mastodon Peak trail which did not disappoint.  Desert wildflowers and cacti blooms were abundant, although the intense sun of late morning made for some challenging photography. (ID help welcome!)

A few lizards also captured my attention.

 

As we made our way north and west in the park, we passed through what is referred to as a transition zone entered the Mojave Desert with elevations above 3,00 ft.  We stopped along the way for some shorter hikes.  It was at these elevations that we found expanses of the the park’s namesake, the Joshua Trees.  Tough and curious things, they’re not trees at all, rather belong to the yucca or agave family.  They have spiky succulent leaves that are kind of bayonet-shaped and every bit as sharp.

Of course in reading about the Joshua tree, I couldn’t help but stumble over references to the 1982 U2 album of the same name.  This Irish rock band was quite captivated with the deserts of the American southwest and found the landscapes to be quite fitting with the theme/songs of the album.  The cover photo however was not taken in Joshua Tree National Park, rather at another location in the Mojave Desert some 200 miles away.  While the actual tree fell some time ago, there is reportedly a plaque placed for those who go searching.

LS_20170405_171212 road snacks, Mexican-style

We left the park in the late afternoon with a plan to be at Duncan and Daniela’s place in LA for a late dinner.  A search for a milkshake or some such thing took us to a brightly lit place called La Michoacana in Beaumont CA where we picked up a couple of mangonadas, a kind of sweet, spicy, party-colored Mexican fruit drink with tamarind-coated straws.  Not bad really.   In any event, they quenched our thirst and tided us over to LA.

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